Product |
Betaine anhydrous 98% |
Appearance |
White crystalline powder or granule |
Content |
≥98% (based on dry basis) |
Residual on ignition |
≤0.1% |
Chloride |
≤0.02% |
As |
≤0.0001 |
Heavy metals(As Pb) |
≤0.001 |
English name |
Betaine |
English alias |
Glycine betaine, Glycocoll betaine, Lycine, Oxyneuyine, (Carboxymethyl) trimethylammonium inner salt |
Chemical formula |
C5H11NO2 |
Structure |
|
CAS |
107-43-7 |
Molecular weight |
117.15 |
Solubility |
160g/100 mL (25℃) |
pH |
5~7.5 |
Appearance |
White crystalline powder or granule |
Packing |
25kg/carton |
Purity |
98% |
Grade |
Food grade |
Characteristics |
High purity; Good fluidity |
Relevant indicators
Index | 96% Betaine | 98% Betaine |
Content | ≧96.0% | ≧98.0% |
Loss on drying | ≤1.5% | ≤1.5% |
Burning residue | ≤2.5% | ≤1.5% |
Heavy metal | ≤0.001% | ≤0.001% |
Arsenic | ≤0.0001% | ≤0.0001% |
Chloride | ≤0.2% | ≤0.2% |
Trimethylamine residue | ≤300ppm | ≤300ppm |
Note: Betaine content in dry basis, heavy metals in Pb, arsenic in As, chloride in Cl.
Product functions: Brightens eyes, protects liver and kidneys, good palatability, preservative, improves vitamin potency, detoxifies alcohol, improves immunity, enhances physical strength and endurance.
It can protect liver and kidney and improve vitamin efficacy, immunity of body, strengthen physical strength and endurance. rapidly absorbed and utilized as an osmolyte.
Product use: Used in dairy food, meat food, bakery food, pasta food, various beverages, ice cream, candy, seasoned food, etc. It is also used to improve immunity, protect liver and eyesight, reduce fat and weight loss, and other functional health food.
Widely used in Health supplements, nutritional and sports bars, Dairy products, flour products, all kinds of beverages, ice cream, candy and seasoning products.
Product advantages: ultra-pure, low-salt raw materials; green and safe from nature; conductivity below 5; extended shelf life of 30 days; product stable and resistant to autoclaving at 105°C.