Product name |
L-carnitine |
English name |
L-carnitine; L-carnitine; Vitamin BT; L-carnitine; L - β - hydroxy - γ - trimethylammonium butyric acid, (R) -3-carboxy-2-hydroxy-N, N, N-trimethylammonium salt |
An alias in English |
L-carnitine; L-CN; (R)-3-Carboxy-2-hydroxy-N,N,N-trimethyl-1-propanaminium innersalt |
Chemical formula |
C7H15NO3 |
Structure |
|
CAS number |
541-15-1 |
Molecular weight |
161.20 |
Content |
50% |
Appearance |
White crystals |
PH |
5.5-9.5 |
Relevant indicators
Index | Standard |
Content | ≧50.0% |
Moisture content | ≤4.0% |
Heavy metal | ≤0.001% |
Chloride | ≤0.4% |
Residue on burning | ≤0.5% |
Note: Choline chloride content is calculated on a dry basis, heavy metals are calculated as Pb, and arsenic is calculated as As.
Product Usage:
Used for sports nutrition food, weight loss and management food, special medical formula food, dairy products, and other foods.
Product function:
The main uses of L-carnitine include promoting fat metabolism and weight loss, improving endurance and anti fatigue, promoting nutrient utilization, enhancing sperm vitality, reducing cholesterol, protecting heart and cardiovascular health, promoting intestinal peristalsis and improving constipation, enhancing immunity, and improving metabolic syndrome.
Product advantages:
Strong purity; Strong dispersibility; be even quality.
STORAGE:Store in a cool and dry place and seal the container. The shelf life is 24 months.
PACKING:25kg/bag, PE inner.